Utilization of species specific vocalizations to improve productivity and welfare in food producing animals

Auteurs-es

  • Luis A. Bate Dept. of Anatomy and Physiology, University of Prince Edward Island, 550 University Ave., Chharlottetown, PEI CIA4P3, Canada

Mots-clés :

Behavioral research, Biocommunications, Food processing, Natural frequencies, Productivity, Sound recording, Spectrum analysis, Vocalization

Résumé

The utilization of species specific vocalizations to improve productivity and welfare of food producing animals was discussed. The species of poultry, turkeys and swine were used to evaluate the effectiveness of using maternal, progeny or a combination of vocalizations. Results showed that several species could be manipulated to enhance productivity via auditory signals.

Fichiers supplémentaires

Publié-e

2002-09-01

Comment citer

1.
Bate LA. Utilization of species specific vocalizations to improve productivity and welfare in food producing animals. Canadian Acoustics [Internet]. 1 sept. 2002 [cité 13 mai 2026];30(3):132-3. Disponible à: https://jcaa.caa-aca.ca/index.php/jcaa/article/view/1490

Numéro

Vol. 30 No. 3 (2002)

Rubrique

Actes du congrès de la Semaine canadienne d'acoustique

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